The Culinary Institute of America
Contact and Address
| State: | New York |
|---|---|
| Address: | 1946 Campus Dr, Hyde Park, NY 12538 |
| Zip code: | 12538 |
| Phone: | (845) 452-9600 |
| Website: | https://www.ciachef.edu/?utm_source=gmb&utm_medium=organic |
Opening Hours:
| Monday: | 8:30 AM – 5:00 PM |
|---|---|
| Tuesday: | 8:30 AM – 5:00 PM |
| Wednesday: | 8:30 AM – 5:00 PM |
| Thursday: | 8:30 AM – 5:00 PM |
| Friday: | 8:30 AM – 5:00 PM |
| Saturday: | Closed |
| Sunday: | Closed |
Map Location
The Culinary Institute of America is located in Dutchess County of New York state. On the street of Campus Drive and street number is 1946. To communicate or ask something with the place, the Phone number is (845) 452-9600. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find The Culinary Institute of America quickly are 41.7457375 ,-73.9332844
Customer Ratings and Reviews
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Anisha Philip
(July 18, 2023, 9:01 am)What a great find! My husband surprised me with a weekend away to celebrate our anniversary. He made reservations at the Culinary Institute of America’s (CIA) French restaurant, Bocuse. On our way to Bocuse we walked the grounds of CIA. The buildings were beautiful and the grounds breathtaking. It is worth arriving earlier than your reservation to have time to walk around and take pictures.
Bocuse was located in one of CIA’s buildings that houses their weekday bakery and lecture halls for their students. The restaurant itself is beautiful and everyone from the host to the servers was kind and attentive. It was great to see the students in the kitchen and as servers being guided by their instructors. It is truly a hands on experience for the students attending CIA. We were asked to choose items from their three course menu. There were many options available for each course and every dish was absolutely delicious and beautifully plated. There is also a drink menu with a nice variety of wines and drinks to choose from.
After dinner we walked through the halls of the building that showcased past alumni and their accomplishments. I would highly recommend the experience and am looking forward to bringing my children the next time and trying one of CIA’s other restaurants! -
Lisa B
(July 5, 2023, 8:29 pm)Stopped by the Tavern with five friends after a day at the flea market. We were seated quickly (no reservations needed) and the raised long table. Two of my 6’ plus tall friends mentioned some discomfort as there was no place to rest their legs. Between the five of us we ordered- appetizers:oysters x 2 , rolls x 2, pork belly bites and the entrees were: salmon, muscles & burgers. The pork belly sandwiches looked terrific. The rolls & butter (non flavored) are spectacular with the rock salt on top of both. Half dozen oysters were wonderful. And everyone loved their burgers. I requested med rare salmon & personally I thought it was more med to well & a bit dry for my liking… the muscle dish was very good according to a friend. He didn’t offer to share, so I would say it must have been very good. The tap beers were excellent according to the gents.
The ambience is wonderful, staff knowledgeable & friendly answering all out questions. My only gripe is there was no onion soup. The menu changes daily & I wish (along with three other members in my group) that there was onion soup daily plus a soup dejour as tomato bisque was not a favorite for any of us on Saturday afternoon. I would say with five -six beers, two sodas & two waters plus our plates the bill was close to $240.00 including the tip. You won’t be disappointed, food and service are above the local eateries and if you have a chance to walk around outside the grounds are beautiful! -
Michael Rodriguez
(December 25, 2022, 5:54 pm)We ate at the restaurant for my wife’s birthday and it was a once in a lifetime experience. We got to tour the kitchen where the students are cooking your food that you order. My daughter got to make ice cream table side with liquid nitrogen. Again this is a phenomenal experience that is once and a life time that I highly recommend you do. Service was phenomenal.
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Nicholas Klein
(October 28, 2022, 1:00 pm)Visited a student on campus and enjoyed an amazing brunch at Apple Pie Bakery, as well as a tour around campus. Very beautiful architecture and such a huge selection of restaurants of all types of cuisine to experience!
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Charissa Shi
(September 14, 2022, 11:04 am)Love this place! Came here for a school field trip a few years ago, tried their Italian food and it’s so good! Will definitely try more of their food when I get a chance. And the river view at the back of the campus is beautiful!!
Photos of The Culinary Institute of America
The Culinary Institute of America On the Web
CIA Locations | The Culinary Institute of America
The CIA has the following locations across the United States: The Culinary Institute of America 1946 Campus Drive Hyde Park, NY 12538-1499 845-452-9600
https://catalog.ciachef.edu/undergraduate-and-graduate-catalog/cia-locationsAbout CIA | Culinary Institute of America
Learn about The Culinary Institute of America, the world's top culinary school. Read about our history, campuses, programs, administration and other offerings. ... Phone: 845-452-9600. Alumni Spotlight. Viraj Borkar '10. Founder, President, and Chef, Project Sara
https://www.ciachef.edu/about-the-culinary-institute-of-america/Contact Us | Culinary Institute of America
The Culinary Institute of America. 1946 Campus Drive. Hyde Park, NY 12538-1499. Phone: 845-452-9600.
https://www.ciachef.edu/contact/The Culinary Institute of America in Hyde Park, NY 12538 - (845) 4...
The Culinary Institute of America is located at 1946 Campus Dr in Hyde Park, New York 12538. The Culinary Institute of America can be contacted via phone at (845) 452-9600 for pricing, hours and directions.
https://www.chamberofcommerce.com/united-states/new-york/hyde-park/culinary-school/2005073073-the-culinary-institute-of-americaCIA Campuses - The Culinary Institute of America at Hyde Park
Explore The Culinary Institute of America locations in New York, California, & Texas. Discover our academic degrees, events, classes, videos, & tours. ... Phone: 845-452-9600; Academics. Programs By Degree. Associate Degree Programs. Baking and Pastry Arts Degree; Culinary Arts Degree; Bachelor's Degree Programs.
https://www.ciachef.edu/cia-campuses/The Culinary Institute of America - Official MapQuest
Admission to The Culinary Institute of America The campus itself is free to visit. Campus tours conducted by current CIA students are offered to the general public on Mondays at 10 a.m. and Mondays through Fridays at 4 p.m. The cost of the tour is $6 per person; Reservations are required and can be made by calling 845-451-1588.
https://www.mapquest.com/us/new-york/the-culinary-institute-of-america-17609164Visit The Culinary Institute of America's NY Campus | Culinary ...
Located in historic Hyde Park, the 170-acre campus is just a 90-minute drive from both New York City and Albany, easily accessible along U.S. Route 9. If you have any additional questions, please give us a call at 845-451-1588. (Monday-Friday, 9 a.m.-5 p.m.)
https://www.ciachef.edu/visiting-cia-new-york-hyde-park/The Culinary Institute of America | Colleges | Restaurants ...
The Culinary Institute of America (CIA) is a private, not-for-profit college dedicated to providing the world's best professional culinary education. The CIA also has 5 restaurants on campus, all of which are open to the public and are a great way to help support the world's future culinarians. Reservations are strongly recommended. Restaurant Reservations telephone (845) 471-6608 or website ...
https://www.dcrcoc.org/list/member/the-culinary-institute-of-america-1159The Culinary Institute of America | The World's Premier Culinary College
The CIA offers a full menu of education choices—bachelor's and associate degrees with majors in food business management, culinary science, applied food studies, hospitality management, culinary arts, and baking and pastry arts; master's degrees in food business, sustainable food systems, and wine and beverage management; and a certificate program in culinary arts.
https://www.ciachef.edu/Contact Information | The Culinary Institute of America
845-451-1747 (NY)—Conrad N. Hilton Library 845-451-1298 (NY)—Library Learning Commons 845-451-1288 (NY)—Office of Disabilities 707-967-2406 (CA) 210-554-6465 (TX) 845-905-4639 (TTY/TDDY) Residence Life. 845-451-1260 (NY) 707-967-2437 (CA) Restaurants. www.ciarestaurantgroup.com. Student Affairs. 845-451-1281 (NY) 707-967-2486 (CA) 210-554 ...
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